10 Best Baking Books (2025) offer a delightful array of recipes and techniques for both novice and experienced bakers. These books feature innovative approaches to classic desserts, with a focus on seasonal ingredients and health-conscious alternatives. From artisanal bread-making to decadent pastries, each title provides step-by-step guidance and stunning photography to inspire creativity in the kitchen. Notable authors share their personal stories and tips, making the baking journey enjoyable and accessible. Whether you're looking to master sourdough or explore gluten-free options, these top picks will elevate your baking skills and satisfy your sweet tooth.
SaleBestseller No. 1
Sweet Tooth: 100 Desserts to Save Room For (A Baking Book)
- Hardcover Book
- Fennel, Sarah (Author)
- English (Publication Language)
- 288 Pages - 10/08/2024 (Publication Date) - Clarkson Potter (Publisher)
$22.85
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SaleBestseller No. 2
The King Arthur Baking School: Lessons and Recipes for Every Baker
- Hardcover Book
- King Arthur Baking Company (Author)
- English (Publication Language)
- 416 Pages - 10/11/2022 (Publication Date) - Countryman Press (Publisher)
$32.51
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SaleBestseller No. 3
Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
- Hardcover Book
- Hollis, B. Dylan (Author)
- English (Publication Language)
- 256 Pages - 07/25/2023 (Publication Date) - DK (Publisher)
$18.59
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SaleBestseller No. 4
The King Arthur Baking Company Big Book of Bread: 125+ Recipes for Every Baker (A Cookbook)
- Hardcover Book
- King Arthur Baking Company (Author)
- English (Publication Language)
- 464 Pages - 10/22/2024 (Publication Date) - S&S/Simon Element (Publisher)
$27.00
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SaleBestseller No. 5
Taste of Home Ultimate Baking Cookbook: 575+ Recipes, Tips, Secrets and Hints for Baking Success (Taste of Home Baking)
- English (Publication Language)
- 448 Pages - 10/26/2021 (Publication Date) - Trusted Media Brands (Publisher)
$17.69
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SaleBestseller No. 6
Turkuaz Kitchen: Traditional and Modern Dough Recipes for Sweet and Savory Bakes: A Baking Book
- Hardcover Book
- Tunç, Betül (Author)
- English (Publication Language)
- 288 Pages - 11/05/2024 (Publication Date) - Ten Speed Press (Publisher)
$24.50
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SaleBestseller No. 7
The King Arthur Baking Company's All-Purpose Baker's Companion (Revised and Updated)
- Hardcover Book
- King Arthur Baking Company (Author)
- English (Publication Language)
- 592 Pages - 03/02/2021 (Publication Date) - Countryman Press (Publisher)
$29.45
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SaleBestseller No. 8
The Magnolia Bakery Handbook: A Complete Guide for the Home Baker
- Hardcover Book
- Lloyd, Bobbie (Author)
- English (Publication Language)
- 304 Pages - 10/27/2020 (Publication Date) - Harper (Publisher)
$21.99
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SaleBestseller No. 9
The Complete Baking Book for Young Chefs: 100+ Sweet and Savory Recipes that You'll Love to Bake, Share and Eat!
- Hardcover Book
- America’s Test Kitchen Kids (Author)
- English (Publication Language)
- 224 Pages - 10/01/2019 (Publication Date) - Sourcebooks Explore (Publisher)
$12.77
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SaleBestseller No. 10
![Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]](https://m.media-amazon.com/images/I/51FhrU2QFoL._SL160_.jpg)
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]
- Hardcover Book
- Forkish, Ken (Author)
- English (Publication Language)
- 272 Pages - 09/18/2012 (Publication Date) - Ten Speed Press (Publisher)
$31.50
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